Buckwheat Flakes

NUTRITION

AVERAGE NUTRITIONAL VALUES
100g / % Reference contributions

   Fat*                                      1.2g/2%

   Carbohydrates**                   86g/33%

   Protein                               7,5g/15%

   Salt                                    1.2g/20%

*of which saturated fatty acids : 0.1g/1%

**of which sugar : 8,7g/10%

Fibre
6g

TASTING TIPS

Utilisation

Ideal for breakfast or afternoon tea, these flakes can be eaten plain or with a vegetable milk, a fruit compote, a yoghurt or a dessert soy cream.