Packaging
500 g – 3 kg – 10 kg
NUTRITION
AVERAGE NUTRITIONAL VALUES
100g / % Contributions
Fat* 0.6 g
Carbonhydrates** 78.5 g
Protein 7.2 g
Salt 0.006 g
*of which saturated fatty acids : 0.2 g
**of which sugar : 0.3 g
TASTING TIPS
Utilisation
The rice flour will allow you to make light preparations: cakes, pancakes, brownies, creams … White rice preparations are well adapted to the most delicate dishes!